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Soups

Salads

Cold Appetizers

Hot Appetizers

GREEK TRADITIONAL SPECIALTIES

GRILLED SPECIALTIES

FROM THE SEA

VEGETARIAN SPECIALTIES

Today's Specials

Today`s Special

Goat Cheese Kantaifi

$15.95
Crispy shredded filo wrapped around creamy goat cheese, oven baked to golden perfection and finished with a drizzle of honey.

Garides Skordates

$20.95
Shrimp sauteed with garlic, olive oil and a white wine sauce.

Kotopoulo Thassos

$23.95
Chicken sauteed with garlic, diced tomatoes, peppers, onions. zucchini, potatoes, mushrooms and carrots severed over rice.

Mini Ntakos

$15.95
Toasted crostini, topped with feta, diced tomatoes and kalamata olive paste.

Thallasina Ellinika

$35.95
Shrimp, scallops, pears. and crabmeat sauteed in a natural orange juice sauce, over rice.

Melisio Calamari

$21.95
Fried calamari tossed in a honey, ginjer and soy sauce, topped with sesame seeds.

Spicy Kalamarakia

$20.95
Fried calamari tossed in spicy bannana peppers and pickle cherry peppers

Tigania

$32.95
Pieces of Lamb sauteed with garlic, onions and peppers, served over rice.

Pithari`s Seafood Platter

$35.95
seafood platter including shrimp, scallops, and flounder prepared in the oven.

Garides Santorini

$34.95
Shrimp sauteed with garlic, feta, onions and homemade tomato sauce, served over rice.

Solomos ala Mediterranean

$31.95
Salmon filet dressed in warm vinaigrette, diced tomatoes, sliced kalamata olives, garlic and cappers over rice.

Kritharoto Kotopoulo

$23.95
Chicken slowly braised in a lemon sauce with diced roasted red peppers, mushrooms and onions tossed in orzo and topped with grated kefalotiri.

Psari Elliniko

$33.95
Flouder fillet, pan seared in Greek extra virgin oil and lemon sauce.

Salmon Cakes

$21.95
Salmon Patties with a golden crispy crust, served with a yogurt dipping sauce.

Stuffed Scallops

$36.95
Scallops topped with homemade crabmeat stuffing, over creamy mushroom risotto.

Stuffed flounder

$35.95
Flouder filet stuffed with homemade crabmeat stuffing, accompanied by lemon potatoes.

Halloumi

$15.95
Grilled semi-soft cheese made from a mixture of goat and sheep's milk. topped with honey and sesame seeds.

Pita Fries

$14.95
Fried pita wedges seasoned with pepper, salt and oregano accompanied by tzatziki.

SOUPS

Avgolemono

$7.95
Traditional egg-lemon chicken soup.

Fakes

$7.95
Greek lentil soup.

Tomato Soup

$7.95
Creamy tomato soup with Greek homemade pasta.

SALADS

Greek Salad

$13.95
Tomatoes, cucumbers, red onions, olives, feta cheese, olive oil & vinegar.

Prasini Salad

$13.95
Romaine hearts, dill, scallions, feta cheese, capers, olive oil & vinegar.

Seafood Salad

$24.95
Shrimp, mussels, scallops & calamari sauteed in a white wine sauce over a bed of lettuce.

COLD APPETIZERS

Pikilia Cold Spreads

$18.95
Tzatziki, melitzanosalata, hummus, tirokafteri & olive spread.

Melitzanosalata

$7.95
Roasted eggplant, garlic & olive oil spread.

Tzatziki

$7.95
Yogurt, cucumber & garlic dip.

Skordalia

$7.95
Garlic dip.

Hummus

$7.95

Tyrokafteri

$7.95
Spicy feta.

Pantzaria

$13.95
Beets & garlic dip.

HOT APPETIZERS

Fried Goat Cheese

$15.95
Fried goat cheese drizzled with honey

Pikilia Tiganita

$18.95
Fried zucchini & eggplant.

Octopus Sta Karvouna

$21.95
Grilled octopus.

Garides Giouvetsi

$19.95
Shrimp sauteed with tomatoes, fresh garlic, feta & olive oil.

Kalamari Tiganito

$20.95
Fried calamari.

Saganaki

$15.95
Flaming pan fried Greek graviera.

Pikilia Hot Zesta

$26.95
Tyropitakia, spanakopitakia, keftedakia, kolokithokeftedes, dolmadakia & gigantes.

Tiropitakia

$15.95
Feta cheese Hors D’oeuvre.

Spanakopitakia

$15.95
Spinach & feta cheese Hors D’oeuvre.

Loukaniko

$15.95
Grilled Greek sausage.

Keftedakia

$15.95
Seasoned meatballs.

Gigantes

$15.95
Giant Greek beans in tomato sauce

Mydia Krassata

$20.95
Mussels in port wine sauce, & feta cheese.

Kolokithokeftedes

$15.95
Greek zucchini fritters.

Dolmades

$15.95
Homemade grape leaves, stuffed with rice.

GREEK TRADITIONAL SPECIALTIES

Arni Yiouvetsi

$32.95
Slowly cooked lamb shank in a homemade tomato sauce over orzo, greek pasta or Greek spaghetti.

Arni Fricase

$31.95
Pieces of lamb slowly braised in light egg-lemon sauce with artichokes, greens & dill.

Mousaka

$21.95
Eggplant, potato, ground beef & bechamel.

Pastitsio

$21.95
Baked Greek pasta, ground beef & bechamel.

Stuffed Chicken Breast

$23.95
Chicken breast stuffed with feta cheese & fresh spinach, with a side selection of rice, lemon potatoes or fried potatoes.

Mediterranean Chicken

$21.95
Chicken sauteed with peppers, onions, feta and homemade tomato sauce over rice

GRILLED SPECIALTIES

Kotta Paidakia | Chicken Chops

$20.95
Half a chicken chopped and grilled to perfection.

Paidakia | Lamb Chops

$33.95
Four pieces of baby lamb chops.

Beefteki

$17.95
Greek hamburger steak.

Pork Chops

$20.95
Prime & tender pork.

Chicken Souvlaki Platter

$21.95
Chicken Kebab.

Lamb Souvlaki Platter

$30.95
Lamb Kebab.

Pork Souvlaki Platter

$21.95
Pork Kebab.

Beef & Lamb Gyro Platter

$21.95

Chicken Gyro Platter

$21.95

Beefteki

$20.95
Greek hamburger steak.

Panceta

$21.95
Boneless Pork.

Meat Lovers for 2

$85.00
Generous meat platter including pork, chicken and beef and lamb.

Meat Lovers for 4

$180.00
Generous meat platter including pork, chicken and beef and lamb.

FROM THE SEA

Aegean Seafood Platter

$30.95
Shrimp, mussels, scallops & calamari sauteed in wine & homemade tomato sauce, over whole wheel spaghetti or rice.

Calamari Sta Karvouna

$22.95
Grilled tender calamari.

Solomos

$29.95
Salmon filet dressed in avocado tzatziki and artichoke sauce.

Garides

$29.95
Grilled shrimp.

Fish of the Day

$39.95
Imported fish from Greece.

VEGETARIAN SPECIALTIES

Spanakopita | Spinach pie

$19.95
Fillo dough, stuffed with spinach & Greek feta.

Vegetarian Mousaka

$21.95
Eggplant, potatoes, zucchini, tomatoes & bechamel.

Vegetarian Platter

$19.95
Dolmades accompanied by a side choice of rice, green beans, lemon potatoes, or fried potatoes.

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